Dinner for two ready in less than 30 minutes: rack of lamb with spinach, fresh peas and baby carrots. Easy to cook at home, this dish is not only super tasty, but healthy too.
Michelin starred chef Adam Gray shares a healthy dinner recipe perfect for hot summer days: grilled tuna steak with Asian-style coleslaw.
the history and evolution of an old Italian salad We all know about Panzanella: it’s that Italian salad with bread […]
A taste of Italy Well known all over the world for its simple yet flavoursome dishes, Italian cuisine […]
A lovely springy risotto recipe with wild mushrooms and wild garlic. An original Italian risotto recipe suitable for lacto-vegetarians. Although it is a vegetarian dish, this risotto would definitely stand out as a main dish even for meat-lovers.
Food for the soul and remedy for rainy days With the weather report which seems to have lost the […]
Aubergine and parmesan – a match made in heaven! It’s been a long time since I haven’t posted any new recipe […]