Burrata, Radicchio and Blood Orange Salad
for 2 portions:
blood orange slices
extra virgin olive oil
optional: chilli oil
Roughly break the radicchio leaves and place them in a salad bowl. Add sliced tomatoes and slices of blood oranges.
Place the burrata in the middle, season and drizzle with olive oil. Add a drizzle of chilli oil for an extra kick.