Mint & Rosemary

by Andra Constantinescu

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  • Home
  • Recipes
    • Sourdough
    • Spring
    • Summer
    • Autumn
    • Winter
    • Low Calorie
  • Reviews
  • HIRE ME!
    • DIGITAL CONTENT CREATION
    • FOOD STYLING
    • PRIVATE EVENTS
  • Blog
  • About
  • Contact
  • blood orange crepes suzette recipe
    Recipes,  Winter

    Blood Orange Crepes Suzette

    Blood Orange Crepes Suzette a seasonal take on a French classic recipe What could be better than crepes on a Sunday morning? Blood orange crepes Suzette, of course 🙂 Life is like a box of blood oranges – you never…

    By Andra Constantinescu
  • Confit tomato and poached eggs on a white plate for a low calorie dinner
    Low Calorie,  Recipes

    Confit Tomato with Poached Egg

    Low Calorie Breakfast Confit Tomato with Poached Egg Looking for a lush breakfast without the calories? Well, look no more. This confit tomato with poached egg has under 300 calories, it’s super easy to make and it is ready in…

    By Andra Constantinescu
  • hake fillet low calorie dinner
    Low Calorie,  Recipes

    Hake fillet with mussels and baby courgette

    Hake fillet with mussels and baby courgette The second recipe in the #lowcalfinedining series is again a fish dish. This time, a beautiful hake fillet served with mussels, baby courgette, asparagus and sugar snap peas. I like this combination of…

    By Andra Constantinescu
  • Low calorie fine dining by Chef Andra Constantinescu
    Blog,  Low Calorie

    Low Calorie Fine Dining

    Low Calorie Fine Dining low calorie meals that are nutritionally balanced, look good and taste even better Low Calorie Fine Dining – the story ‘Low Calorie Fine Dining‘ is a new concept born from my passion for fine dining and nutrition.…

    By Andra Constantinescu
  • tuna steak with salad low calorie dinner
    All,  Low Calorie,  Recipes,  Winter

    Tuna steak with warm winter greens

    Low calorie dinner: tuna steak with warm winter greens (under 300 kcal) #lowcalfinedining series Low calorie dinner series: tuna steak with warm winter greens The #lowcalfinedining series is a project that I have had in mind for quite some time…

    By Andra Constantinescu
  • A seving of vitello tonnato cooked sous vide for the New Year's Eve party
    Recipes,  Winter

    Vitello Tonnato

    Vitello Tonnato - a modern interpretation of an Italian classic dish, using the Sous Vide cooking technique.

    By Andra Constantinescu
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A slice of sourdough bread on a white plate, accompanied by a quennele of butter, sea salt flakes and a bread knife.
Sourdough bread made with white, spelt and rye flour
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