Mint & Rosemary

by Andra Constantinescu

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  • Home
  • Recipes
    • Sourdough
    • Spring
    • Summer
    • Autumn
    • Winter
    • Low Calorie
  • Reviews
  • HIRE ME!
    • DIGITAL CONTENT CREATION
    • FOOD STYLING
    • PRIVATE EVENTS
  • Blog
  • About
  • Contact
  • A pan of purple asparagus fritatta ready to go in the oven
    Recipes,  Spring

    Purple Asparagus Fritatta

    There’s a fritatta for every season – they say. And I’ll say that spring is the perfect season for a purple asparagus fritatta. Fritatta is a staple Italian egg based dish, usually served for breakfast or even for dinner. I…

    By Andra Constantinescu
  • Low calorie spring recipe: wild garlic soup with creme fraiche and garlic croutons
    Low Calorie,  Recipes,  Spring

    Wild Garlic Soup – Hello Spring!

    Wild Garlic Soup If I were to chose one ingredient that defines spring, that would be wild garlic. And my all time favourite recipe is this wild garlic soup. I usually serve it with a poached egg on top and…

    By Andra Constantinescu
  • lovage pesto recipe
    Recipes,  Spring,  Summer

    Lovage pesto

    when life gives you a big bunch of lovage.... ….you whip up the most delicious lovage pesto Lovage pesto with lemon and pumpkin seeds My recent trip to Romania was such an inspiration. I met with fellow bloggers at a…

    By Andra Constantinescu
  • rack of lamb and three veg recipe
    All,  Recipes,  Spring,  Summer

    Rack of lamb and three veg

    Dinner for two ready in less than 30 minutes: rack of lamb with spinach, fresh peas and baby carrots. Easy to cook at home, this dish is not only super tasty, but healthy too.

    By Andra Constantinescu
  • Recipes,  Summer

    Strawberry salad

    La vie en …red! Sometimes I get obsessed. I get obsessed with people, with food, with places. And also with colours – as it was the case of an almost entire month, when everything that I cooked was green: asparagus,…

    By Andra Constantinescu
  • wild mushroom and wild garlic risotto
    Autumn,  Recipes

    Wild Garlic & Mushroom Risotto

    A lovely springy risotto recipe with wild mushrooms and wild garlic. An original Italian risotto recipe suitable for lacto-vegetarians. Although it is a vegetarian dish, this risotto would definitely stand out as a main dish even for meat-lovers.

    By Andra Constantinescu

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A slice of sourdough bread on a white plate, accompanied by a quennele of butter, sea salt flakes and a bread knife.
Sourdough bread made with white, spelt and rye flour
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