Mint & Rosemary

by Andra Constantinescu

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  • Home
  • Recipes
    • Sourdough
    • Spring
    • Summer
    • Autumn
    • Winter
    • Low Calorie
  • Reviews
  • HIRE ME!
    • DIGITAL CONTENT CREATION
    • FOOD STYLING
    • PRIVATE EVENTS
  • Blog
  • About
  • Contact
  • a bowl of Spaghetti with prawns and tomatoes for dinner
    Recipes,  Summer

    Spaghetti with Prawns

    Oh no, not another pasta recipe – said no one, ever. Seriously now… If you search for ‘spaghetti with prawns’ online you will be surprised to find that there are 35 million results. 35. Million. Which begs two questions. First:…

    By Andra Constantinescu
  • obicá mozzarella bar london premium menu
    Food and Travel,  Reviews

    London: Obicá Mozzarella Bar – Review

    pasta is always a good idea ...but when said pasta is fresh tagliolini with creamy straciatella and a dollop of caviar on top, I've got only one thing to say: bring on the bollicine! Obicá Mozzarella Bar London – The…

    By Andra Constantinescu
  • porcini-mushroom-pasta-recipe
    Autumn,  Recipes

    Porcini Mushroom Pasta with Sage and Rosemary

    A taste of Italy    Well known all over the world for its simple yet flavoursome dishes, Italian cuisine is truly fascinating. Most of the times, a humble pasta dish can be easily transformed into a celebration of all things…

    By Andra Constantinescu
  • Recipes,  Summer

    Baby Tomato and Basil Spaghetti

    Italy on a plate Living in London and dreaming of Italy: this is how I would describe myself if I would only have a few words to do it! There is something about Italy that makes it so dear to…

    By Andra Constantinescu

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A slice of sourdough bread on a white plate, accompanied by a quennele of butter, sea salt flakes and a bread knife.
Sourdough bread made with white, spelt and rye flour
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